For our last pub meet of the year at the Stamford Gate Hotel on 4th December, I have arranged for a Christmas Menu meal.
A copy of the Christmas Menu is attached, and the hotel have requested that we pre-order our meal selection. The cost of the Christmas Menu is £30.00 per person, see menu below. When you book please let me know your meal selection either by the “message” section when you book via the club “Events” web page, or by email.
I have agreed with the hotel that no deposit is required if full payment is made to the hotel 1 week prior to the event. This payment will be made by the club, therefore if you would like to join us please book and let me know your meal choice by end of Sunday 24th November 2024.
I look forward to seeing you at our last regional event for 2024.
TO START
CREAMY TOMATO SOUP GFA basil oil, croutons, bread
CHICKEN LIVER PARFAIT GFA plum chutney, toast
GARLIC MUSHROOMS GFA/VEA tru e oil, bread
HALLOUMI GFA Cajun mayonnaise for the mains
FOR THE MAINS
*ROAST TOPSIDE OF BEEF GFA served pink, Yorkshire pudding
*ROAST TURKEY GFA stuffing, pigs in blankets
HONEY & WHOLEGRAIN MUSTARD ROASTED GAMMON HAM GFA stuffing, pigs in blankets
SALMON FILLET GFA caper & gherkin cream sauce
VEGETABLE BAKE VEA port & redcurrant sauce
All dishes served with selection of potatoes, seasonal vegetables & *proper gravy
AND FOR AFTERS
CHRISTMAS PUDDING VEA brandy sauce, boozy cherries
RASPBERRY RIPPLE ARCTIC SLICE
CHOCOLATE TRUFFLE CAKE GFA/VEA chocolate orange sauce, vanilla ice cream
LEMON TART raspberry sorbet, meringue
Time of event
7:00pm to 10:30pm
Date(s) of event
4 December 2024 to 4 December 2024
Location
Postcode: CH8 7SJ
No access issues
Not allowed
Current membership is a requirement for this event
Tickets to this event are
£30.00 in advance
Tickets are booked on a per person basis
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